Gluten Free: Pantry Additions

Celiac can manifest itself in a variety of ways so it’s best for you to be prepared for the really bad ones. I’ve learned that keeping some staples on hand helps me navigate the worst of my stomach based shenanigans – here are two of my must haves. Advertisements

Gluten Free Pantry: Bob’s Red Mill GF Oatmeal w Flax & Chia

Breakfast is undeniably my favorite meal.  Its the only food type that has no restriction on time for me – but Celiacs has robbed me of the ability to feast on all of the delicious gluten that usually accompanies it. Enter alternatives.   I have always been a fan of Oatmeal.  I usually buy it…

Gluten Free Eating – Curry Channa (Garbanzo Beans)

If you’ve been following me for a while you should know my basic food philosophy – I have Celiac’s Disease so all recipes, food suggestions and food reviews mean that they are gluten free. I was fortunate enough to grow up in a cooking ass, Afro+ Indo-Caribbean household where most foods are naturally prepared with…

Gluten Free: Pantry Additions

If you’ve been following me for a while either on Twitter or WordPress – you probably know that I suffer from Celiac’s Disease. It’s been well over 5 years that I’ve been diagnosed and I’m happy to say that while the autoimmune disease itself comes with a plethora of struggle and tears – it’s mostly…

Gluten Free: Peanut Butter Sandwich Crackers 

I recently discovered this at my local Target. Lance Peanut Butter Sandwich Crackers.  As a huge fan of peanut butter, I jumped at the prospect of having this snack again.  I used to love both the Ritz Cheese and Peanut Butter Sandwich crackers. Surprisingly crisp, it was refreshing to experience that texture again.  Keep in…